Garlic is one of the super plants that you can grow indoors.
It is very easy and inexpensive. Plus, eating garlic will work miracles for your health, since it contains nitrogenous substances, sodium, potassium, selenium, magnesium, calcium, silicon, phosphoric acid, sulfuric, vitamins C, D and B, phytosterols, extractives, and essential oils. It is also rich in phytoncides, such as allicin, which forms when you crush or grind garlic cloves. According to some researchers, allicin has a strong bacteriostatic effect which will help you cure infections faster. Garlic is also known to fight fungal infections, which makes it a much more valuable medicine than many of today’s antibiotics.